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How to Make Perfect 5-Ingredient Tuna Melt

5-Ingredient Tuna Melt.

5-Ingredient Tuna Melt

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, 5-ingredient tuna melt. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

5-Ingredient Tuna Melt is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. 5-Ingredient Tuna Melt is something that I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook 5-ingredient tuna melt using 5 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make 5-Ingredient Tuna Melt:

  1. {Get of big scoops of mayonnaise.
  2. {Make ready of tuna.
  3. {Make ready of any kind of sliced cheese.
  4. {Take of any sliced bread.
  5. {Get of butter.

Instructions to make 5-Ingredient Tuna Melt:

  1. Open can of tuna.
  2. Pour tuna into a round bowl.
  3. Add four big scoops of mayonnaise.
  4. Mix mayo and tuna together until it looks pink and white all together and you got a nice texture. (You can make two sandwiches with one can).
  5. Grab two slices of bread and place them in a plate.
  6. Gently place the slice of cheese on one of the bread slices.
  7. Put the tuna mix on the slice of bread with cheese (not too much).
  8. Close the sandwich.
  9. Turn heat on stove (not too high, not too low) and place butter on pan. Let it sit and melt until it is nothing but sizzling liquid.
  10. Place sandwich on pan. Let one side sit for about 6 minutes, then flip so the other side can cook. Bread must look brownish and hard..
  11. Serve ;).

So that is going to wrap this up for this special food 5-ingredient tuna melt recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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