~Shamrok's~ Gobbler Balls (Thanksgiving Turkey/Stuffing Ball Apps).
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, ~shamrok's~ gobbler balls (thanksgiving turkey/stuffing ball apps). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
~Shamrok's~ Gobbler Balls (Thanksgiving Turkey/Stuffing Ball Apps) is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. ~Shamrok's~ Gobbler Balls (Thanksgiving Turkey/Stuffing Ball Apps) is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook ~shamrok's~ gobbler balls (thanksgiving turkey/stuffing ball apps) using 26 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make ~Shamrok's~ Gobbler Balls (Thanksgiving Turkey/Stuffing Ball Apps):
- {Make ready of Meatball Ingredients.
- {Take of Ground Turkey.
- {Take of Italian Flavored Bread Crumbs.
- {Take of Eggs.
- {Get of Milk.
- {Get of Dried Oregano.
- {Prepare of Poultry Seasoning.
- {Prepare of Dried Parsley.
- {Get of Dried Ground Sage.
- {Get of Dried Thyme.
- {Make ready of Salt.
- {Take of Onion Powder.
- {Prepare of Pepper.
- {Get of Garlic Powder.
- {Take of Dried Dill.
- {Get of Stuffing Ingredients.
- {Take of Boxes Stove Top Stuffing for Turkey (Prepared).
- {Take of Frying Ingredients.
- {Get of Italian Flavored Bread Crumbs.
- {Make ready of Vegetable Oil.
- {Prepare of Cranberry Glaze Ingredients.
- {Prepare of 12-14 oz. Can Jellied Cranberry Sauce.
- {Prepare of (1 Stick) Butter.
- {Get of Sugar.
- {Make ready of Optional Topping.
- {Make ready of Can/Jar Turkey Gravy (heated).
Instructions to make ~Shamrok's~ Gobbler Balls (Thanksgiving Turkey/Stuffing Ball Apps):
- Preheat oven to 350 Degrees(F)..
- Prepare 2 boxes of Stove Top Stuffing for Turkey. Set Aside..
- Mix all Meatball Ingredients together gently with hands. Roll into small meatballs. Use about 1 Tbsp. of meat mixture for each one. Place meatballs onto parchment lined cookie sheet. Bake for about 15-20 minutes until done..
- Put approximately 2 tsp. of Stuffing into the palm of your hand and flatten it out. Place a meatball into the center of the stuffing and wrap the stuffing around the meatball. Once there’s stuffing around the meatball, roll it as when you made the meatballs. This will allow a thin coating of the stuffing to cover the entire surface of the meatball. You don’t want the stuffing too thick around the outside..
- As you roll out each ball, place them in a pan/bowl with the other 1 cup of Bread Crumbs. Roll each ball to lightly coat in bread crumbs. Repeat with all of the meatballs..
- Helpful Hint: It helps to refrigerate the balls for at least an hour before frying, but it’s not completely necessary..
- Fry the balls lightly in ¼ Cup Vegetable Oil. Remove each as done and drain on towel lined plate..
- Cranberry Glaze Instructions: Place all ingredients in medium saucepan and bring to a simmer for about 10 minutes. Stir until smooth. Spoon on top of meatballs for serving..
- Placing each ball into a small paper cupcake liner adds to the presentation and ease of serving..
So that's going to wrap it up with this exceptional food ~shamrok's~ gobbler balls (thanksgiving turkey/stuffing ball apps) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!