Simple Way to Prepare Award-winning Beef Steak Fajita

Beef Steak Fajita.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, beef steak fajita. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Beef Steak Fajita is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. Beef Steak Fajita is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have beef steak fajita using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef Steak Fajita:

1. {Take of Ingredients.
2. {Take of Large Green Bell Pepper.
3. {Take of Yellow and Red Sweet Peppers.
4. {Get of Onion.
5. {Get of Skirt Steak.
6. {Make ready of Fajita Seasoning.
7. {Take of Oil.

Instructions to make Beef Steak Fajita:

1. Marinate Steak in fajita seasoning and refrigerate for 24 hours.
2. Cut vegetables and add salt, pepper and lemon.
3. On a cast iron skillet add oil.
4. Put the steak on it.
5. Cook from both sides then slice.
6. Sauté vegetables.
7. Warm up the tortillas.
8. Layer vegetables, steak and salsa on it.

So that is going to wrap it up for this exceptional food beef steak fajita recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!