Recipe of Speedy Paneer stuffed pumpkin dinner rolls

Paneer stuffed pumpkin dinner rolls. These pumpkin dinner rolls look just like mini pumpkins. Pumpkin dinner rolls & pumpkin smoothie recipe. TOOLS: Baking tray and silicon baking mat or parchment paper.

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Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, paneer stuffed pumpkin dinner rolls. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

These pumpkin dinner rolls look just like mini pumpkins. Pumpkin dinner rolls & pumpkin smoothie recipe. TOOLS: Baking tray and silicon baking mat or parchment paper.

Paneer stuffed pumpkin dinner rolls is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Paneer stuffed pumpkin dinner rolls is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have paneer stuffed pumpkin dinner rolls using 19 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Paneer stuffed pumpkin dinner rolls:

1. {Prepare of For making dough-.
2. {Make ready of pumpkin puree.
3. {Take of all-purpose flour.
4. {Get of active dry yeast.
5. {Make ready of sugar.
6. {Prepare of butter.
7. {Get of whole milk.
8. {Take of pecans.
9. {Prepare of For the stuffing.
10. {Make ready of Paneer.
11. {Get of chopped onion.
12. {Get of diced capsicum.
13. {Make ready of small diced tomato.
14. {Get of red chilli powder.
15. {Prepare of salt.
16. {Make ready of store bought pav bhaji masala.
17. {Prepare of garam masala.
18. {Prepare of few coriander.
19. {Take of cooking oil.

These adorable pumpkin dinner rolls are semi-sweet and filled with rich cream cheese. Remove from oven when baked through and golden brown; brush with melted butter. To shape the pumpkin dinner rolls, grab a small piece of dough and pinch the corners towards the center. Then cup your hands around the ball and roll it across your work surface to create surface tension.

Instructions to make Paneer stuffed pumpkin dinner rolls:

1. At first in a small bowl proof yeast in 1/4 cuplukewarm milk with a teaspoon sugar..
2. Now place the pumpkin puree in a mixing bowl then pour the remaining milk. Add butter and stir to melt. Add sugars, salt to the milk and combine well..
3. Now add the yeast soaked milk in the mixing bowl & give it a mix. Now add the flour..
4. Next mix everything by using your hand.You need need to incorporate everything & make a dough.
5. Turn the dough out to a wooden board dusted with a little flour. Knead with hand for 1 minute. Form the dough into a ball shape, place in a greased bowl and cover with a cling wrap. Let it rise in a warm place until it doubles in volume, about 1 hr..
6. Now prepare the Paneer stuffing for the bread. First scramble the Paneer & keep aside. In a pan heat up some oil,add onions & capsicum.Cook until the onions turn translucent..
7. Next add 1 teaspoon ginger-garlic paste & stir. After that add all the powdered spices & mix everything together. Finally add scrambled paneer to it then stir & mix..
8. After an hour uncover the dough & Punch the dough to deflate and knead it for a few seconds on a wooden board..
9. Now make 8 equal size piece from the dough.Roll each piece into a ball shape with your hand. Flatten the piece with palm of your hand a little then put 2 teaspoon Paneer stuffing over it & tuck the open edges properly..
10. Using a knife, give 6 cuts on the edges to mimic pumpkin but the leave center uncut..
11. Poke the center with your finger to give a deep indentation, and repeat the same procedure to all the other pieces..
12. Place them, 2" apart, on a baking pan lined with parchment paper or baking mat, and let them rise again to be doubled, about 45 minutes..
13. Preheat oven 180°C for 20 minutes. If the center indentation is not obvious on the rolls, poke them again with your finger.Brush with egg wash then bake for 10-12 minutes..
14. Now that all the pumpkin dinner rolls are ready,brush the rolls with melted butter & insert pecan halves on top to mimic pumpkin stem..

Place in a greased baking pan. You can also bake these pumpkin dinner rolls in a cast iron. I make pumpkin rolls every year similar to these, but not stuffed. I get the shape by cutting them, so it probably wouldn't work if they are stuffed. Pumpkin Dinner Rolls are so soft and fluffy with just the right amount of pumpkin flavor!

So that's going to wrap it up for this exceptional food paneer stuffed pumpkin dinner rolls recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!