Simple Way to Prepare Homemade Tuna Melt Stuffed Mushrooms

Tuna Melt Stuffed Mushrooms.

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, tuna melt stuffed mushrooms. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuna Melt Stuffed Mushrooms is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Tuna Melt Stuffed Mushrooms is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have tuna melt stuffed mushrooms using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Melt Stuffed Mushrooms:

1. {Prepare 1 of 6 ounce can white albacore tuna, drained.
2. {Prepare 1 tbsp of chopped onion.
3. {Get 1 of celery stalk, chopped.
4. {Prepare 3 tbsp of mayonnaise.
5. {Take 1/4 tsp of dijon mustard.
6. {Prepare 1/4 tsp of lemon juice.
7. {Take 1/4 tsp of worcestershire sauce.
8. {Prepare 1/4 tsp of garlic powder.
9. {Get 1/2 tsp of hot sauce such as franks brand.
10. {Make ready 1/4 tsp of black pepper and salt to taste.
11. {Take 24 of button mushrooms, stems removed.
12. {Prepare 24 of thin slices cherry tomatos (about 6 tomatoes, depending on size ).
13. {Take 4 slice of thin bacon cut into 24 pieces.
14. {Make ready 1 1/2 cup of shredded cheese, I used a mixture of shap cheddar and italian four cheese blend.
15. {Get 4 tbsp of butter,melted.
16. {Get 2 of sliced green onions for garnish.

Steps to make Tuna Melt Stuffed Mushrooms:

1. Combine tuna, and next 9 ingredients in a bowl mix well..
2. Preheat oven to 425. Spread 2 tablespoons of the butter in the bottom of a baking dish big enough to hold mushrooms in one layer..
3. Fill mushroom caps evenly with tuna mixture. Top each mushroom with a tomato slice, then put cheese on top of tomato slice, then a piece of bacon. Evenly drizzle remaing butter over all mushrooms..
4. Bake about 20 minutes until mushrooms are tender and cheese is melted,and bacon is crispy..
5. Garnish with green onions.

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